J'ai travaillé chez Kimpton Hotels & Restaurants en Contrat Permanent (Pendant plus de 10 ans)
To gain more professional experience,to show case excellent guest service and to exel the company standard.
Getting to get use to the different culture.
Conseils à la direction
To keep on be on there que so that exceptional service can always be valid
J'ai postulé en ligne. J'ai passé une entrevue à Kimpton Hotels & Restaurants.
The chef who was supposed to interview me showed up about one hour late. The rest of the managing chefs were not expecting me. It was awkward. The kitchen staff was friendly and introduced themselves to me. When the chef arrived I had a working interview but was not really supervised or spoken to which made me feel like they just needed me to work for free because they were short handed.
Questions d'entretien d'embauche