good - Avis employé Prep Cook Chipotle

4,0
1 juil. 2013
Recommande
Approbation du PDG
Perspective commerciale

Avantages

-TIPS (working part time, I got maybe about $25~30 per month, which isnt alot but its a freebee and it stacks up when you think about it long term. Plus how many fastfood jobs gets tips?) -The picky interview process means great crew! You have to be nice, and enthusiastic to be hired which means great coworkers which makes the job that much more better and fun. - Above avg wage, $11 here.

Inconvénients

- Way too much work, exhausting. - Very fast paced, you will not do well if you're slow or even average. -The racial demographics seems to be a bit biased towards a few specific races? - If you become a GM you will be bombarded with hours, I mean 50+ hours per wk, be warned.

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5,0
10 mars 2026
Employé (anonyme)
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Managment worked well with my busy college schedule.

Inconvénients

Smelling like food after leaving.

3,0
1 juin 2026
Recommande
Approbation du PDG
Perspective commerciale

Avantages

become more social, 5k tuition reimbursement, free lunch on shift, If you show competence, quite easy to go further up the ladder up to gm, but any higher is based of luck or favoritism. may be able to take college courses for college credit through chipotle for free depending on managment level

Inconvénients

understaff, sometimes have to do multiple positions at once, District management and up only care about meeting sometimes unrealistic expectations or goals

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