5,015 mai 2021Cashier and manager in restaurantEmployé (ancien)ChennaiRecommandeApprobation du PDGPerspective commercialeAvantagesI want to check myselfInconvénientsControlling and managing customer and leadership and how to handle staffs goodVoir plus
4,016 sept. 2014Employé (anonyme)Employé (ancien), moins d'un anRecommandeApprobation du PDGPerspective commercialeAvantagesDiverse, face paced work environment.InconvénientsLong hours, which is normal for a position in hospitalityVoir plusUtilePartager1
3,021 juil. 2021Assistant managerEmployé (ancien), plus de 3 an(s)Edinburgh, INRecommandeApprobation du PDGPerspective commercialeAvantagesNice atmosphere between colleagues. Met many nice peopleInconvénientsUnpredictable working hours, very difficult to make personal plans.Voir plusUtilePartager