Avantages
Overtime pay during the summer
Inconvénients
High-stress level, difficulty receiving help when needed, unclear hierarchical structure (good luck figuring out who your supervisor is and how to contact them), expect to be thrown from one position to the next depending on the day. Little-to-no training but high expectations to "get it right." We're working with food, so quality and safety are priorities. You wouldn't know based on the level of help offered by higher-level roles, though.