This review is in regards to Hamilton's Kitchen at The Alfond Inn. The interviewer basically used my whole interview to talk poorly about my former employers. He said that my last employer was the worst experience he's ever had and he'd rather eat at a golden corral than go there. He also claimed that they were overflowing with applicants so if I didn't have the experience they were looking for I'm not sure why he wasted my time interviewing me. I presume they saw my resume prior to the interview so they could've easily skipped interviewing me. I got a very pompous and disrespectful feeling from the manager I spoke with. I felt slightly belittled and like the interviewer was very condescending.