J'ai postulé en personne. Le processus a pris 1 semaine. J'ai passé un entretien chez BJ's Restaurants (Los Angeles, CA) en juin 2014
Entretien
Interview process was really easy. I walked in to establishment where I wanted to work. I asked for the manager and then he asked me to fill out a form since I came in when they were looking for positions. I f they have time they set up a interview with you on the spot and ask you to get some stuff together in the meantime. At the interview, if the manager likes you, you will be offered the job.
J'ai postulé via la recommandation d'un employé. Le processus a pris 2 jours. J'ai passé un entretien chez BJ's Restaurants (San Bruno, CA)
Entretien
Had 2 interviews on 2 separate days. One was with a manager and the other was with the General manager. After arriving, the wait for the interview can be long. I came during a slow time, so they were able to see me within a few minutes. I have heard that some wait for almost an hour for a manager to see them. The interview for me only took about 30 minutes because I was referred by a current employee at the time and was very casual.
J'ai postulé en ligne. Le processus a pris 1 semaine. J'ai passé un entretien chez BJ's Restaurants (Hurst, TX) en mars 2015
Entretien
I applied online and took about 6 days to get a call back for an interview. Had 2 interviews and applied for Hostess and takeout.
I got rescheduled from original appointment time and when i got there, I had to wait 20 minutes. The 1st interview was a hiring manager that lasted less than 10 minutes and she basically assured me that I had a job for being a hostess. This manager asked me to come the next day for a interview with the GM. Came back the next day and the GM was very rude. He even left the table to speak with other employees 3 TIMES. He would forget what we were speaking about and then informed that they hired a lot of hostess and maybe I should consider another position inside the restaurant. He basically devalued me and said I was possibly going to be best for a busser or a prep cook. Even with my previous job experience. I declined his offer for being any of those positions.
Questions d'entretien [1]
Question 1
Why do you want to be a host? Why do you want to work at BJ's? Whats the best value can add you into this company? Can you work Sundays? Can you tell me something about yourself?