J'ai postulé via une autre source. J'ai passé un entretien chez FLIK Hospitality Group (Princeton, NJ) en juil. 2012
Entretien
There was an on site screening interview. A phone interview by a company recuiter followed. There was a subsequent interview and a live cooking test at the account after that.
Questions d'entretien [1]
Question 1
Describe how your job experience made you a good candidate for the position.
J'ai postulé via la recommandation d'un employé. J'ai passé un entretien chez FLIK Hospitality Group (Houston, TX) en sept. 2015
Entretien
I was interviewed by three members panel of Executives together and on their own, also did a cooking exam which consisted of a basket of items and I had to cook 1 dish from the ingredients. I cooked 3 dishes using many different cutting and cooking techniques.
Questions d'entretien [1]
Question 1
What is your experience in the industry and what is important to you with a job?
