J'ai postulé en personne. Le processus a pris 1 jour. J'ai passé un entretien chez Subway (Chippenham, South West England, England) en avr. 2020
Entretien
The interview was done in the backroom (stockroom) and was done very informally. Asking basically questions, such as age, availability and start date. There was no preparation or formality, so nothing to worry about.
Very simple and straightforward. Normal questions like availability, have you worked in food service before, etc. I think it depends on location though since friends at other locations have had more substantive or less substantive interviews.
Straightforward and professional with typical fast food interview questions. Friendly and easy to talk to interviewers. Reasonable length and in person made it more comfortable. Great experience and easy interview.
Was pretty average hospitality interview process, focus on customer service in a fast paced environment, how to deal with stress, team work/ collaboration, company values, and your past experience. and availability etc.
