J'ai passé un entretien chez Wolfgang Puck (Las Vegas, NV)
Entretien
-Enter the restaurant. Talk to greeter.
- Escorted to interview table.
-Talked to chef.
- Tested in the kitchen.
-Overview of my skills.
- Talked about me starting in a lower position.
-Offered job.
Questions d'entretien [1]
Question 1
Do I have any experience with cutting an onion in juliennes and can you cook 2 eggs over easy?
