J'ai postulé en ligne. Le processus a pris 3 mois. J'ai passé un entretien chez DISH en févr. 2014
Entretien
I was asked several basic questions, some brain teaser type questions, and my future boss did a weird dance at one point. It didn't seem as if it was taken too seriously in hindsight. By Skype, they would not fly me out.
J'ai postulé en ligne. Le processus a pris 2 semaines. J'ai passé un entretien chez DISH (Denver, CO) en févr. 2025
Entretien
total bait and switch - first, interviewer spoke like they were reading from a thesaurus the entire time. I actually timed it, and I went about 15 min without speaking a word as he was describing the commute. ok man. Second, the salary range posted was 100% fake and the ACTUAL salary was about 50% what they posted the range as. No wonder they post the range $65,000-85,000 otherwise ZERO candidates would apply for a position that requires a bachelors degree and 3-5 years experience. Listen to the reviews on here people - do not even engage with these clowns.
J'ai postulé via la recommandation d'un employé. Le processus a pris 5 semaines. J'ai passé un entretien chez DISH en avr. 2021
Entretien
Lengthy and slow. I had 4 rounds and some of them felt redundant. Had to take what felt like an IQ test randomly in the middle. Classic interview questions for 1 round then just conversational calls with the hiring manager for 2 rounds. HR guy was upbeat and helpful.
J'ai postulé en ligne. Le processus a pris 1 semaine. J'ai passé un entretien chez DISH (Denver, CO) en oct. 2016
Entretien
Had a phone interview, asked basic questions, about where I had worked previously and what I did at my last job, why did I quit, how do you see your self fit for this position?
Questions d'entretien [1]
Question 1
Tell me the process of how to analysis a situation